Delicious pizza with chicken

  pizza-chicken

I wanted to make something quick and simple for lunch so I decided to try making a barbecue chicken pizza. We all loved this pizza, especially my daughter. My son wasn't a fan of the red onion but enjoyed the pizza after he picked them off of his slice. My husband and I both thought it was terrific.

Barbecue Chicken Pizza:
Recipe and photos by For the Love of Cooking.net
Cooking spray
Corn meal
1 pizza dough
1 container of pizza sauce
Mozzarella cheese (not pictured)
Leftover roasted chicken
Barbecue sauce
Red onions, sliced thinly
Low fat feta cheese
Tomato, diced
Green onions, sliced (not pictured)

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Remove the dough from the bag and let it sit on a floured counter for 20 minutes. Preheat the oven to 450 degrees. Coat a pizza tray with cooking spray and a bit of corn meal sprinkled all over the top of the tray.Place the leftover chicken on a cutting board and drizzle with barbecue sauce; chop the chicken and mix well with the barbecue sauce so it's evenly coated on the chicken.

Flatten the pizza dough onto the prepared pizza tray. Spread the pizza sauce evenly over the top of the dough then sprinkle with mozzarella cheese. Top the cheese with the barbecue chicken, red onions, and feta cheese.Place into the oven and bake for 15-20 minutes or until golden brown. Top the pizza with diced tomato and green onions. Enjoy.

Exotic food - sushi

Japanese sushi is a type of vinegar rice topped with fish, meats and vegetables. Nowadays, sushi is prepared creatively for a more inviting appearance. It possesses many nutritional benefits.
Sushi comes from an archaic grammatical form of word which means sour. Rice and fish is being combined for a more likable meal. Most restaurants today serve sushi in different ways. Here is some additional information about one of the most popular food not only in Japan but in many countries across the globe.
Sushi did not actually originate in Japan. It was introduced into Japan from China during the 17th century. People made sushi from fermented fish. This is since there were no refrigerators back then.

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The fish was consumed and the rice is discarded. Sushi is even considered as the marriage of vinegar rice with many other ingredients. Different sushi combinations had actually evolved. Sushi became the most popular food in Japan until now.
The Japanese love sushi, especially if it is served in rolled nori called Makizushi and nigirizushi (toppings laid in clumps of rice). This is also for inarizushi (stuffed with fried tofu) and chirashi-zushi (toppings scattered over a sushi rice bowl).
One should learn the basic ingredients in preparing sushi. Ingredients should be properly set in order so as to achieve the perfect art of making sushi.

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